I am in love…with a burger! We met at the ABC Commissary in Hollywood Studios. I have to admit that I’ve met so many bland theme park burgers in my life that I wasn’t sure if I was ready to dig into another one. I was hungry and the plant-based California Burger caught my eye…
For the first time at an EPCOT festival, items are FINALLY marked plant-based. This is great news for vegans. However, vegetarian items are no longer marked. Vegetarians will need to check ingredient lists at the booth for items they suspect might be vegetarian friendly. Here is the list of every item marked as plant-based at…
Discovery Island at Disney’s Animal Kingdom has a little lounge and restaurant tucked away in a relatively quiet area of the park. Tiffins is a fine dining table service restaurant that features globally inspired dishes and artwork. Before eating here, I imagined Tiffins being a more sophisticated version of Jungle Skipper Canteen in the Magic…
The EPCOT International Festival of the Arts has slim pickings for vegetarians and vegans. Aside from the plant-based bratwurst in the Refreshment Outpost, vegetarians and vegans can also try the vegetable gyoza in Japan. The vegetable gyoza comes with two dumplings filled with veggies and edamame. It’s served with truffle mashed potatoes, mushrooms, pepper strings,…
After returning to Africa from our journey to Rafiki’s Planet Watch, we were ready for some sustenance to keep us going on our journey through Disney’s Animal Kingdom. We decided to stop at Harambe Market (which was conveniently located to the train station) to try the plant-based vegetable rice bowl. The vegetable rice bowl comes…