One of the food items at this year’s Taste of Epcot International Festival of the Arts that sparked my curiosity is the plant-based is the Salt-roasted Beet Tartare. The presentation and concept are unique. This dish is served with pickled vegetables and a parsley salad. It’s hard to call the Salt-roasted Beet Tartare a “must…
EPCOT’s Rose and Crown Pub is a quaint little pub located in the UK Pavilion. This little spot is adjacent to the dining room of the same name. Here, you’ll find fish and chips (of the regular variety and plant-based) as well as an extensive bar menu. This can be a busy and rather rowdy…
I miss Tangierine Cafe. It was my go to spot whenever I visited EPCOT. I knew I would get a filling meal that was big on flavor for a relatively cheap price. My favorite dish was the falafel wrap. The vegetable platter was also delicious. With that location gone (for now), I have found the…
Coronado Springs has undergone a major transformation over the past few years. The biggest of which is the addition of Gran Destino Tower. Gran Destino Tower is loosely inspired by Salvador Dali and Walt Disney’s collaboration in the making of the animated short, Destino. I’m a huge Salvador Dali fan, but have put off a…
EPCOT International Festival of the Arts will run from January 8th to February 22nd. With all the cutbacks to entertainment, this is sure to be a smaller version of the festival. More than usual, EPCOT will be emphasizing the culinary arts over other arts. According to Disney’s website, here are some of the descriptions of…