The best of the two table service restaurants in Morocco is Spice Road Table. This spot has a limited small bites menu that’s big on flavor. Spice Road Table is like a little oasis within the World Showcase. It’s a nice place to cool off with a drink and take in the view. Unlike Tangierine…
Barbecue is my favorite condiment and I was super excited to try the new plant-based barbecue option on Walt Disney World property. I recently made my way over to the Regal Eagle Smokehouse at EPCOT to try the new plant-based Barbecue Jackfruit Burger. While there, I also tried some of the sides too. The Barbecue…
I am in love…with a burger! We met at the ABC Commissary in Hollywood Studios. I have to admit that I’ve met so many bland theme park burgers in my life that I wasn’t sure if I was ready to dig into another one. I was hungry and the plant-based California Burger caught my eye…
The Wave of American Flavors is a restaurant located in the Contemporary Resort. Its menu focuses on using fresh ingredients and juxtaposing unique flavor combinations. The lunch and dinner menu also has two plant-based options; cauliflower tacos and tikka masala. Vegetarians can also choose from the protein bowl, dashi bowl, and pappardelle pasta. The decor…
My favorite quick service location in EPCOT is Tangierine Cafe in the Morocco pavilion. It’s one of the best values in the park for the amount of food served (it’s also my favorite hidden coffee spot). There are two vegetarian menu items that can be made vegan friendly, the vegetarian platter and the falafel wrap….