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Tag: Vegan Disney World

Sebastian’s Bistro NEW Plant-based Menu

Posted on July 18, 2021July 18, 2021 by Theme Park Anthropologist

When Sebastian’s Bistro opened a few years ago, it was a restaurant that I always meant to try but didn’t get a chance to get out to the Caribbean Beach Resort. The menu always had creative options for vegans and vegetarians. So, when it was announced that Sebastian’s Bistro would reopen with a family-style plant-based…

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Cosmic Ray’s Starlight Cafe: Plant-based Burger

Posted on March 7, 2021 by Theme Park Anthropologist

Vegans and vegetarians can rejoice! The infamously terrible plant-based sloppy joes have been zapped out of Magic Kingdom’s Tomorrowland and a plant-based burger has landed at Cosmic Ray’s Starlight Cafe. There isn’t anything particularly unique about this burger. It’s an Impossible patty that comes with lettuce and tomato. You can also request a side of…

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Curry Rice Bowl with Tofu at Hollywood Studios’ ABC Commissary

Posted on February 20, 2021 by Theme Park Anthropologist

ABC Commissary in Hollywood Studios might not have the most interesting atmosphere (it’s no Docking Bay 7), but the menu is anything but boring. Here, vegans and vegetarians can find one of the best plant-based burgers on property as well as the new-ish Curry Rice Bowl with Tofu. This dish was delicious! I seriously contemplated…

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Taste of EPCOT International Festival of the Arts: Remy’s Ratatouille

Posted on January 31, 2021 by Theme Park Anthropologist

The Taste of Epcot International Festival of the Arts debuted some new vegan and vegetarian options this year. One of them is the prettiest ratatouille you’ll ever see. Seriously, Remy’s ratatouille looks like it was lifted right out of the film. The real question is whether or not it tastes as good as it looks….

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Taste of EPCOT Festival of the Arts: Beet Tartare

Posted on January 31, 2021January 31, 2021 by Theme Park Anthropologist

One of the food items at this year’s Taste of Epcot International Festival of the Arts that sparked my curiosity is the plant-based is the Salt-roasted Beet Tartare. The presentation and concept are unique. This dish is served with pickled vegetables and a parsley salad. It’s hard to call the Salt-roasted Beet Tartare a “must…

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