Disney really IS the place where dreams come true. When I became a vegetarian at the age of eleven, it was nearly impossible to find food options in theme parks. Gone are the days of salad and french fries! Disney has made it super easy for veggie foodies to find unique food options. Vegans can…
Every October, I try to come up with as many spooky activities as possible. I particularly like to give my students a creative writing assignment. This lesson begins with reading a scary-ish short story (storie will vary based on the age and reading level of the students); where they learn different elements of plot. I…
At the Appleseed Orchard Cider Bar in the Canada pavilion, you’ll find more of a Florida take on a fall classic. The Frozen Apple Pie at EPCOT’S Food and Wine Festival is kind of like an apple pie slush with a streusel topping. Since it was pretty hot the day I ventured into the Canadian…
Over at the Earth Eats food booth, you’ll find two vegan options at the 2019 EPCOT Food and Wine Festival. Here, you can choose from an IMPOSSIBLE Cottage Pie or an IMPOSSIBLE Burger. I enjoyed the burger last year and was happy that it returned again. So, I was super excited that they added another…
This is a Coco spin to a lesson I created several years ago while working with dropout prevention students. The activity came out of an extensive trauma therapy training to reach students with emotional barriers due to various traumatic events. Students wrote a letter to someone they had lost and created a calaveras to celebrate…